Parla, K. (2019). Flavors of the Italian south: Recipes for classic, disappearing, and lost dishes (First edition.). Clarkson Potter/Publishers.
Cita Chicago Style (17a ed.)Parla, Katie. Flavors of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes. First edition. New York: Clarkson Potter/Publishers, 2019.
Cita MLA (8a ed.)Parla, Katie. Flavors of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes. First edition. Clarkson Potter/Publishers, 2019.
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