5 ingredients Mediterranean

5 ingredients Mediterranean

Jamie Oliver ; food photography David Loftus ; design James Verity
Book - 2024

"Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday cooking super-exciting, with minimal fuss -- all while transporting you to sunnier climes. You'll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of cleaning up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavor. With chapters including Salads, Soups and Sandwiches, Pasta, Vegetables, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat, and Desserts, you'll find something for every day of the week, and every occasion. It's a real celebration of hero Mediterranean flavors and ingredients -- quick and easy recipes for exciting everyday cooking"--

Enregistré dans:

Holdings -

Shadle

Barcode Status Material Type CallNumber
37413322004385 Disponible Non-fiction 641.5918 OLIVER

South Hill

Barcode Status Material Type CallNumber
37413322004393 Checked out Non-fiction 641.5918 OLIVER
Détails bibliographiques
Auteur principal: Oliver, Jamie, 1975- (Auteur)
Autres auteurs: Loftus, David (Photographe)
Format: Livre
Langue:English
Publié: New York : Flatiron Books, 2024.
Édition:First U.S. edition.
Sujets:

MARC

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245 1 0 |a 5 ingredients Mediterranean /  |c Jamie Oliver ; food photography, David Loftus ; design, James Verity. 
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250 |a First U.S. edition. 
263 |a 2401 
264 1 |a New York :  |b Flatiron Books,  |c 2024. 
264 4 |c Ã2023. 
300 |a 317 pages :  |b color illustrations ;  |c 26 cm. 
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337 |a unmediated  |b n  |2 rdamedia 
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500 |a Includes index. 
520 |a "Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday cooking super-exciting, with minimal fuss -- all while transporting you to sunnier climes. You'll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of cleaning up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavor. With chapters including Salads, Soups and Sandwiches, Pasta, Vegetables, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat, and Desserts, you'll find something for every day of the week, and every occasion. It's a real celebration of hero Mediterranean flavors and ingredients -- quick and easy recipes for exciting everyday cooking"--  |c Provided by publisher. 
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655 7 |a Recipes.  |2 lcgft 
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700 1 |a Verity, James  |c (Of Superfantastic),  |e book designer. 
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952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d South Hill  |t 0  |e 641.5918 OLIVER  |i Non-fiction  |m 37413322004393