The savory baker
150 creative recipes from classic to modern
The savory baker
150 creative recipes from classic to modern
Book - 2022
"Full PDF of book has been provided"--
محفوظ في:
Holdings -
Liberty Park
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413320230172 | متاح | Non-fiction | 641.81 SAVORY |
Shadle
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413322285109 | متاح | Non-fiction | 641.81 SAVORY |
| مؤلف مشترك: | |
|---|---|
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
Boston, MA :
America's Test Kitchen,
[2022]
|
| الموضوعات: |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 803196 | ||
| 008 | 211016s2022 maua 001 0 eng | ||
| 005 | 20220505173431.8 | ||
| 010 | |a 2021049637 | ||
| 035 | |a (OCoLC)803196 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d OCLCF |d ZGW |d OCLCO |d OJ4 |d BKL |d UKMGB |d ILC |d FHP |d VP@ |d CGB |d LEB |d JTH |d UAP |d OCLCO |d YDX |d Z#6 |d OCLCO | ||
| 016 | 7 | |a 020445116 |2 Uk | |
| 020 | |a 9781948703987 |q hardcover | ||
| 020 | |a 194870398X |q hardcover | ||
| 035 | |a (OCoLC)1261877559 | ||
| 082 | 0 | 0 | |a 641.81/5 |2 23/eng/20211026 |
| 092 | |a 641.81 SAVORY | ||
| 049 | |a UAGA | ||
| 245 | 0 | 4 | |a The savory baker : |b 150 creative recipes, from classic to modern / |c America's Test Kitchen. |
| 264 | 1 | |a Boston, MA : |b America's Test Kitchen, |c [2022] | |
| 300 | |a ix, 358 pages : |b color illustrations ; |c 27 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 336 | |a still image |b sti |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes index. | ||
| 505 | 0 | |a Welcome to America's Test Kitchen -- Getting started -- Quick breads & scones -- Pastries & pies -- Tarts & galettes -- Crackers & flatbreads -- Batter "bakes" -- Rolls, breadsticks & more -- Yeasted loaves -- Doughs & more. | |
| 520 | |a "Full PDF of book has been provided"-- |c Provided by publisher. | ||
| 520 | |a From super simple quick breads to showstopping special-occasion centerpieces, the staff at America's Test Kitchen help you transform you baking. Their inventive recipes showcase fresh vegetables, herbs and spices, nuts and seeds, and cheeses and meats. They thoroughly explain preparation techniques so that everything is totally achievable. -- adapted from back cover | ||
| 650 | 0 | |a Baking. | |
| 650 | 0 | |a Bread. | |
| 650 | 0 | |a Pies. | |
| 650 | 0 | |a Crackers. | |
| 650 | 0 | |a Cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 710 | 2 | |a America's Test Kitchen (Firm) | |
| 994 | |a C0 |b UAG | ||
| 999 | f | f | |s ee4aae3e-30a3-4a1b-b4fb-0fcf92ce9b02 |i cea319ae-bc3d-468b-887c-435ca2dde672 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Shadle |t 0 |e 641.81 SAVORY |i Non-fiction |m 37413322285109 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Liberty Park |t 0 |e 641.81 SAVORY |i Non-fiction |m 37413320230172 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Shadle |t 1 |e 641.81 SAVORY |i Non-fiction |m 37413320230164 |