Raw deal

hidden corruption corporate greed and the fight for the future of meat
Chloe Sorvino
Book - 2022

"A shocking and engrossing exposé of the US meat industry, the devastating failures of the country's food system, and the growing disappointment of alternative meat producers claiming to revolutionize the future of food by the head of Forbes's Food, Drink, and Agriculture division, Chloe Sorvino"--

Saved in:

Holdings -

Shadle

Barcode Status Material Type CallNumber Availability
37413320537733 Available Non-fiction 338.176 SORVINO  Place a Hold
Bibliographic Details
Main Author: Sorvino, Chloe (Author)
Format: Book
Language:English
Published: New York, NY : Atria Books, an imprint of Simon & Schuster, Inc., 2022.
Edition:First Atria Books hardcover edition.
Subjects:

MARC

LEADER 00000cam a2200000 i 4500
001 889541
008 220222t20222022nyu b 001 0 eng
005 20230307171940.4
010 |a  2022007638 
035 |a (OCoLC)889541 
040 |a DLC  |b eng  |e rda  |c DLC  |d OCLCF  |d OCLCO  |d TOH  |d IHY  |d IDO  |d QX7  |d IMT  |d VP@  |d YDX  |d UAG 
019 |a 1281136141  |a 1281237397 
020 |a 9781982172046  |q hardcover 
020 |a 1982172045  |q hardcover 
035 |a (OCoLC)1281587094  |z (OCoLC)1281136141  |z (OCoLC)1281237397 
042 |a pcc 
043 |a n-us--- 
082 0 0 |a 338.1/760973  |2 23/eng/20220222 
092 |a 338.176 SORVINO 
049 |a UAGA 
100 1 |a Sorvino, Chloe,  |e author. 
245 1 0 |a Raw deal :  |b hidden corruption, corporate greed, and the fight for the future of meat /  |c Chloe Sorvino. 
250 |a First Atria Books hardcover edition. 
264 1 |a New York, NY :  |b Atria Books, an imprint of Simon & Schuster, Inc.,  |c 2022. 
264 4 |c ©2022 
300 |a viii, 340 pages ;  |c 24 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Introduction: A pandemic catalyst -- Section I: The industrial grip -- How Goliath got so big -- Consolidation of power -- Monopsony just doesn't have the same ring to it -- The human cost of eating meat -- The JBS takeover of America's meat -- JBS goes to Washington -- How big is too big? -- Section II: Challenging the industrial meat status quo -- How climate change will upend industrial meat -- The threat of antibiotic resistance -- Meat's accessibility gap -- Section III: Alternative challengers -- Can climate crisis reform meat? -- Breeding a better chicken through feed and genetics --- The dumb money driving the plant-based boom -- Will meatless meat actually help the earth? -- Lab-grown power grab -- Sourcing local alternatives -- Section IV: Maximizing what we've got -- An independent slaughter -- Bracing. 
520 |a "A shocking and engrossing exposé of the US meat industry, the devastating failures of the country's food system, and the growing disappointment of alternative meat producers claiming to revolutionize the future of food by the head of Forbes's Food, Drink, and Agriculture division, Chloe Sorvino"--  |c Provided by publisher. 
650 0 |a Meat industry and trade  |z United States. 
650 0 |a Meat industry and trade  |x Corrupt practices  |z United States. 
650 0 |a Meat substitutes  |z United States. 
938 |a YBP Library Services  |b YANK  |n 17690297 
938 |a Brodart  |b BROD  |n 131012258 
994 |a C0  |b UAG 
999 f f |s 08a9f7cb-987d-474f-9620-13ad8cd16475  |i cef7d62f-0846-4573-a0b2-ac81d497472e  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Shadle  |t 0  |e 338.176 SORVINO  |i Non-fiction  |m 37413320537733