Cita APA (7a ed.)

Nestle, M. (2018). Unsavory truth: How food companies skew the science of what we eat (First edition.). Basic Books.

Cita Chicago Style (17a ed.)

Nestle, Marion. Unsavory Truth: How Food Companies Skew the Science of What We Eat. First edition. New York: Basic Books, 2018.

Cita MLA (8a ed.)

Nestle, Marion. Unsavory Truth: How Food Companies Skew the Science of What We Eat. First edition. Basic Books, 2018.

Precaución: Estas citas no son 100% exactas.