Bread on the table
recipes for making and enjoying Europe's most beloved breads
Bread on the table
recipes for making and enjoying Europe's most beloved breads
Book - 2019
In this highly anticipated cookbook, culinary instructor and baker David Norman explores the European breadmaking traditions that inspire him most--from the rye breads of France to the saltless ciabattas of Italy to the traditional Christmas loaves of Scandinavia. Norman also offers recipes for traditional foods to accompany these regional specialties, so home bakers can showcase their freshly made breads alongside a traditional Swedish breakfast spread, oysters with mignonette, or country pâté, to name a few examples. With rigorous, detailed instructions plus showstopping photography, this book will surprise and delight bakers of all stripes.
محفوظ في:
Holdings -
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413318967264 | متاح | Non-fiction | 641.815 NORMAN |
| المؤلف الرئيسي: | |
|---|---|
| مؤلف مشترك: | |
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
Berkeley :
Ten Speed Press,
[2019]
|
| الطبعة: | First edition. |
| الموضوعات: |
MARC
| LEADER | 00000pam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 688456 | ||
| 005 | 20191023105600.0 | ||
| 008 | 190226s2019 caua 001 0 eng | ||
| 010 | |a 2019008705 | ||
| 020 | |a 9781607749257 (hardcover) | ||
| 020 | |a 1607749254 | ||
| 035 | |a (DLC) 2019008705 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d IMmBT | ||
| 042 | |a pcc | ||
| 043 | |a n-us-tx | ||
| 082 | 0 | 0 | |a 641.81/509764 |2 23 |
| 092 | 0 | |a 641.815 NORMAN | |
| 100 | 1 | |a Norman, David, |d 1963- |e author. | |
| 245 | 1 | 0 | |a Bread on the table : |b recipes for making and enjoying Europe's most beloved breads / |c David Norman, owner of Austin's Easy Tiger Bake Shop & Beer Garden. |
| 250 | |a First edition. | ||
| 264 | 1 | |a Berkeley : |b Ten Speed Press, |c [2019] | |
| 300 | |a vii, 244 pages : |b illustrations (chiefly color) ; |c 27 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a In this highly anticipated cookbook, culinary instructor and baker David Norman explores the European breadmaking traditions that inspire him most--from the rye breads of France to the saltless ciabattas of Italy to the traditional Christmas loaves of Scandinavia. Norman also offers recipes for traditional foods to accompany these regional specialties, so home bakers can showcase their freshly made breads alongside a traditional Swedish breakfast spread, oysters with mignonette, or country pâté, to name a few examples. With rigorous, detailed instructions plus showstopping photography, this book will surprise and delight bakers of all stripes. | ||
| 650 | 0 | |a Bread |z Texas. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 710 | 2 | |a Easy Tiger Bake Shop & Beer Garden. | |
| 949 | |b 37413317865360 |c newanf |e 641.815 NORMAN |g so |h 35.00 |q 1592035 | ||
| 998 | |a 2019.08.23 | ||
| 999 | f | f | |i d1600d38-88a6-5cf2-8d57-3f070a85e435 |s cba786f1-3fd4-59d8-8dde-4ba2cdbebf7f |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |s South Hill |d South Hill |t 0 |e 641.815 NORMAN |h Dewey Decimal classification |i Non-fiction |m 37413318967264 |