The German kitchen : traditional recipes, regional favorites /

The German kitchen

traditional recipes regional favorites
Christopher and Catherine Knuth
Book - 2013
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Shadle

Barcode Status Material Type CallNumber Availability
37413314596208 Available Non-fiction 641.5943 KNUTH  Place a Hold
Bibliographic Details
Main Authors: Knuth, Christopher (Author), Knuth, Catherine (Author)
Format: Book
Language:English
Published: Northhampton, Mass. : Interlink Books, 2013.
Edition:1st American ed.
Subjects:
Cooking, German.
Cookbooks.

MARC

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100 1 |a Knuth, Christopher,  |e author. 
245 1 4 |a The German kitchen :  |b traditional recipes, regional favorites /  |c Christopher and Catherine Knuth. 
250 |a 1st American ed. 
260 |a Northhampton, Mass. :  |b Interlink Books,  |c 2013. 
300 |a 189, [3] p. :  |b ill. (some col.) ;  |c 26 cm. 
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500 |a "Index of recipes": p. 188-[190]. 
500 |a Soups -- Seafood -- Meat, game, & poultry -- Vegetables -- Dressings and sauces -- Desserts. 
650 0 |a Cooking, German. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Knuth, Catherine,  |e author. 
998 |a 2013.04.22 
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