Bittman, M., Avsar, B., DeSart, Z., & Witschonke, A. (2017). How to cook everything vegetarian: Simple meatless recipes for great food (Completely revised ; tenth anniversary edition.). Houghton Mifflin Harcourt.
Chicago Style (17th ed.) CitationBittman, Mark, Burcu Avsar, Zach DeSart, and Alan Witschonke. How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food. Completely revised ; tenth anniversary edition. New York: Houghton Mifflin Harcourt, 2017.
MLA (8th ed.) CitationBittman, Mark, et al. How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food. Completely revised ; tenth anniversary edition. Houghton Mifflin Harcourt, 2017.
Warning: These citations may not always be 100% accurate.