Cook's Country eats local
150 regional recipes you should be making no matter where you live
Cook's Country eats local
150 regional recipes you should be making no matter where you live
Book - 2015
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Indian Trail
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413315975484 | Checked out | Non-fiction | 641.5973 COOKS |
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413316053505 | Checked out | Non-fiction | 641.5973 COOKS |
| Формат: | |
|---|---|
| Язык: | English |
| Опубликовано: |
Brookline :
America's Test Kitchen,
2015.
|
| Предметы: |
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MARC
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| 264 | 1 | |a Brookline : |b America's Test Kitchen, |c 2015. | |
| 300 | |a pages cm | ||
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| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a New England and the Mid-Atlantic -- Appalachia and the South -- The Midwest and Great Plains -- Texas and the West -- Dining destinations -- Conversions & equivalents. | |
| 650 | 0 | |a Cooking, American. | |
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