Mangini, C. (2016). The vegetable butcher: How to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini. Workman Publishing.
Chicago Style (17th ed.) CitationMangini, Cara. The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini. New York: Workman Publishing, 2016.
MLA引文Mangini, Cara. The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini. Workman Publishing, 2016.
警告:這些引文格式不一定是100%准確.