The vegan bridge

expanding plant-based cuisine
by Chef Romain Avril and Chef Richelle Tablang
Book - 2023

For the meat-eater looking to incorporate vegan options into their repertoire. For the home cook trying to develop innovative new techniques. For the anyone who wants to impress with recipes that are bold, flavourful, and totally unique - French-trained chefs Romain Avril and Richelle Tablang want to welcome you to the Vegan Bridge. From simple sides that add a plant based twist to a flexible dish, to showstopping mains and desserts that will tantalize vegans and omnivores alike, Romain and Richelle demonstrate how incorporating vegan meals into everyday life can be done easily, without sacrificing taste or presentation. Filled with great ideas for special occasions, weekday dinners or just getting through the day, this is a book of recipes that will inspire cooks whatever side of the bridge they typically land on. --

Saved in:

Holdings -

South Hill

Barcode Status Material Type CallNumber Availability
37413321944870 Available New Adult Non-Fiction 641.5636 AVRIL  Place a Hold
Bibliographic Details
Main Authors: Avril, Romain (Author), Tablang, Richelle (Author)
Format: Book
Language:English
Published: Vancouver, British Columbia, Canada : Whitecap Books, [2023]
Subjects:

MARC

LEADER 00000cam a2200000 i 4500
001 920275
008 230726s2023 bcca 001 0 eng
005 20240123214303.3
020 |a 9781770503595  |q (paperback) 
020 |a 1770503595  |q (paperback) 
029 1 |a AU@  |b 000074898036 
035 |a (OCoLC)1391151870 
040 |a GO6  |b eng  |e rda  |c GO6  |d GO6  |d BDX  |d VP@  |d OCLCO  |d OCLCF  |d DUD 
049 |a UAGA 
082 0 4 |a 641.5/6362  |2 23/eng/20230726 
092 |a 641.5636 AVRIL 
100 1 |a Avril, Romain,  |e author. 
245 1 4 |a The vegan bridge :  |b expanding plant-based cuisine /  |c by Chef Romain Avril and Chef Richelle Tablang. 
264 1 |a Vancouver, British Columbia, Canada :  |b Whitecap Books,  |c [2023] 
300 |a 232 pages :  |b color illustrations ;  |c 26 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
520 |a For the meat-eater looking to incorporate vegan options into their repertoire. For the home cook trying to develop innovative new techniques. For the anyone who wants to impress with recipes that are bold, flavourful, and totally unique - French-trained chefs Romain Avril and Richelle Tablang want to welcome you to the Vegan Bridge. From simple sides that add a plant based twist to a flexible dish, to showstopping mains and desserts that will tantalize vegans and omnivores alike, Romain and Richelle demonstrate how incorporating vegan meals into everyday life can be done easily, without sacrificing taste or presentation. Filled with great ideas for special occasions, weekday dinners or just getting through the day, this is a book of recipes that will inspire cooks whatever side of the bridge they typically land on. --  |c From book cover. 
505 0 |a Dips and spreads -- Breads -- Snacks and sides -- Smoothies -- Salads -- Soups and one-pot meals -- Mains -- Desserts, pastries and confections -- Cakes -- Vegan bridge menus. 
650 0 |a Vegan cooking. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Tablang, Richelle,  |e author. 
938 |a Brodart  |b BROD  |n 133545067 
994 |a C0  |b UAG 
999 f f |s 843deca1-85ad-4d14-906e-d7b5c1c35cd5  |i dfaaf951-4b16-4fbc-a484-01660612ae40  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d South Hill  |t 0  |e 641.5636 AVRIL  |i New Adult Non-Fiction  |m 37413321944870