Mooney, C., & Van Wagoner, T. (2021). The chemistry of food. Nomad Press.
Chicago Style (17th ed.) CitationMooney, Carla, and Traci Van Wagoner. The Chemistry of Food. White River Junction, VT: Nomad Press, 2021.
MLA (8th ed.) CitationMooney, Carla, and Traci Van Wagoner. The Chemistry of Food. Nomad Press, 2021.
Warning: These citations may not always be 100% accurate.