Pearce, F. W., Zecchin, D., Scheintaub, L., & Bagwell, I. (2010). The Ciao Bella book of gelato & sorbetto: Bold, fresh flavors to make at home. Clarkson Potter.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रPearce, F. W., Danilo Zecchin, Leda Scheintaub, और Iain Bagwell. The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home. New York: Clarkson Potter, 2010.
एमएलए (8वां संस्करण) प्रशस्ति पत्रPearce, F. W., et al. The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home. Clarkson Potter, 2010.
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