Roast figs sugar snow
food to warm the soul
Book - 2023
"Diana Henry's classic cookbook, Roast Figs, Sugar Snow, is now revisited, revised, and refreshed nearly 20 years after its first publication, with a new foreword by Nigel Slater and seven new recipes. Full of comforting delights from cold-weather climates, it features recipes gathered from Diana's travels to Scandinavia, the French and Italian Alps, Scotland, Ireland, and New England. This is irresistible food you'll cook over and over again. Choose Alpine dishes of melted cheese; autumnal pies and substantial winter salads; pastries from Viennese coffee houses; festive snow biscuits and - closer to home - Diana's definitive recipe for warming Irish stew. Of course, there is also a recipe for Sugar-on-Snow as well"--Amazon.com.
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| Barcode | Status | Material Type | CallNumber | Availability |
|---|---|---|---|---|
| 37413321961593 | Available | New Adult Non-Fiction | 641.564 HENRY | Place a Hold |
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
London, United Kingdom :
Aster, a division of Octopus Publishing Group,
[2023]
|
| Edition: | Revised edition. |
| Subjects: |
MARC
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|---|---|---|---|
| 001 | 930027 | ||
| 008 | 231023s2023 enka 001 0 eng d | ||
| 005 | 20231116210936.9 | ||
| 020 | |a 9781783255764 |q (hardcover) | ||
| 020 | |a 1783255765 |q (hardcover) | ||
| 035 | |a (OCoLC)1405432986 | ||
| 040 | |a APL |b eng |e rda |c APL |d APL |d OCLCO |d UAG | ||
| 049 | |a UAGA | ||
| 082 | 0 | 4 | |a 641.564 |2 23 |
| 092 | |a 641.564 HENRY | ||
| 100 | 1 | |a Henry, Diana, |e author. | |
| 245 | 1 | 0 | |a Roast figs, sugar snow : |b food to warm the soul / |c Diana Henry ; photography by Jason Lowe ; foreword by Nigel Slater. |
| 250 | |a Revised edition. | ||
| 264 | 1 | |a London, United Kingdom : |b Aster, a division of Octopus Publishing Group, |c [2023] | |
| 264 | 2 | |a New York, NY |b Hachette Book Group | |
| 300 | |a 208 pages : |b color illustrations ; |c 26 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 500 | |a "First published in Great Britain in 2005 by Mitchell Beazley"--Title page verso. | ||
| 520 | |a "Diana Henry's classic cookbook, Roast Figs, Sugar Snow, is now revisited, revised, and refreshed nearly 20 years after its first publication, with a new foreword by Nigel Slater and seven new recipes. Full of comforting delights from cold-weather climates, it features recipes gathered from Diana's travels to Scandinavia, the French and Italian Alps, Scotland, Ireland, and New England. This is irresistible food you'll cook over and over again. Choose Alpine dishes of melted cheese; autumnal pies and substantial winter salads; pastries from Viennese coffee houses; festive snow biscuits and - closer to home - Diana's definitive recipe for warming Irish stew. Of course, there is also a recipe for Sugar-on-Snow as well"--Amazon.com. | ||
| 505 | 0 | |a Ripe and ready : cheese -- Gathering in : chestnuts, hazelnuts, walnuts and pecans -- Earthly pleasures : pumpkins, squash, beans and lentils -- Field days : winter vegetables -- Tales from the hunt : game and wild mushrooms -- The fat of the land : pork -- Of wood and smoke : smoked food -- Apples in the attic : apples, pears and quinces -- The color purple : plums, damson plums and figs -- Winter on your tongue : herbs, spices and sour cream -- From hedgerow and bog : cranberries, blackberries and rose hips -- Sugar snow : maple syrup. | |
| 650 | 0 | |a International cooking. | |
| 650 | 0 | |a Seasonal cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Lowe, Jason, |e photographer. | |
| 700 | 1 | |a Slater, Nigel, |e writer of foreword. | |
| 994 | |a C0 |b UAG | ||
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| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Shadle |t 0 |e 641.564 HENRY |i New Adult Non-Fiction |m 37413321961593 |