Behnke, A., Christoforides, A., & Christoforides, L. (2005). Cooking the Mediterranean way: Culturally authentic foods, including low-fat and vegetarian recipes. Lerner Publications.
Style de citation Chicago (17e éd.)Behnke, Alison, Anna Christoforides, et Lazaros Christoforides. Cooking the Mediterranean Way: Culturally Authentic Foods, Including Low-fat and Vegetarian Recipes. Minneapolis, MN: Lerner Publications, 2005.
Style de citation MLA (8e éd.)Behnke, Alison, et al. Cooking the Mediterranean Way: Culturally Authentic Foods, Including Low-fat and Vegetarian Recipes. Lerner Publications, 2005.
Attention : ces citations peuvent ne pas être correctes à 100%.