Taubes, G., & Chamberlain, M. (2011). Good calories, bad calories: Fats, carbs, and the controversial science of diet and health (Unabridged.). Blackstone Audio.
Chicago Style (17th ed.) CitationTaubes, Gary, and Mike Chamberlain. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health. Unabridged. [Ashland, Or.]: Blackstone Audio, 2011.
MLA (8th ed.) CitationTaubes, Gary, and Mike Chamberlain. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health. Unabridged. Blackstone Audio, 2011.
Warning: These citations may not always be 100% accurate.