Taubes, G., & Chamberlain, M. (2011). Good calories, bad calories: Fats, carbs, and the controversial science of diet and health (Unabridged.). Blackstone Audio.
Цитирование в стиле Чикаго (17-е изд.)Taubes, Gary, и Mike Chamberlain. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health. Unabridged. [Ashland, Or.]: Blackstone Audio, 2011.
Цитирование MLA (8-е изд.)Taubes, Gary, и Mike Chamberlain. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health. Unabridged. Blackstone Audio, 2011.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.