Oster, K. V. (2010). The complete guide to preserving meat, fish, and game: Step-by-step instructions to freezing, canning, curing, and smoking. Atlantic Pub. Group.
Цитирование в стиле Чикаго (17-е изд.)Oster, Kenneth V. The Complete Guide to Preserving Meat, Fish, and Game: Step-by-step Instructions to Freezing, Canning, Curing, and Smoking. Ocala, Fla.: Atlantic Pub. Group, 2010.
Цитирование MLA (8-е изд.)Oster, Kenneth V. The Complete Guide to Preserving Meat, Fish, and Game: Step-by-step Instructions to Freezing, Canning, Curing, and Smoking. Atlantic Pub. Group, 2010.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.