Bourgeois, C., Besse, F., & Townsend, Z. R. (2025). Basics: Desserts : techniques, tips, and 60+ recipes to confidently make all things sweet (First edition.). Hardie Grant Books.
Cita Chicago Style (17a ed.)Bourgeois, Caroline, Fabrice Besse, y Zachary R. Townsend. Basics: Desserts : Techniques, Tips, and 60+ Recipes to Confidently Make All Things Sweet. First edition. Berkeley, CA: Hardie Grant Books, 2025.
Cita MLA (8a ed.)Bourgeois, Caroline, et al. Basics: Desserts : Techniques, Tips, and 60+ Recipes to Confidently Make All Things Sweet. First edition. Hardie Grant Books, 2025.
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