Goldman, J., & Lee, J. (2016). Low-so good: A guide to real food, big flavor, and less sodium with 70 amazing recipes. Chronicle Books.
Chicago Style (17th ed.) CitationGoldman, Jessica, and John Lee. Low-so Good: A Guide to Real Food, Big Flavor, and Less Sodium with 70 Amazing Recipes. San Francisco: Chronicle Books, 2016.
MLA引文Goldman, Jessica, and John Lee. Low-so Good: A Guide to Real Food, Big Flavor, and Less Sodium with 70 Amazing Recipes. Chronicle Books, 2016.
警告:這些引文格式不一定是100%准確.