Hasheider, P. (2010). The complete book of butchering, smoking, curing, and sausage making: How to harvest your livestock & wild game. Voyageur Press.
Chicago Style (17th ed.) CitationHasheider, Philip. The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game. Minneapolis, MN: Voyageur Press, 2010.
MLA (8th ed.) CitationHasheider, Philip. The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game. Voyageur Press, 2010.
Warning: These citations may not always be 100% accurate.