Catalog

Cita APA (7a ed.)

Hertzberg, J., & François, Z. (2007). Artisan bread in five minutes a day: The discovery that revolutionizes home baking. St. Martin's Press.

Cita Chicago Style (17a ed.)

Hertzberg, Jeff, y Zoë François. Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking. New York: St. Martin's Press, 2007.

Cita MLA (8a ed.)

Hertzberg, Jeff, y Zoë François. Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking. St. Martin's Press, 2007.