Read, G. (1850). Gentility and economy combined being cookery confectionary and pickling: To which are added the best methods of preserving fruits and the art of sugar boiling. Thomas Dean and son.
Chicago Style (17th ed.) CitationRead, George. Gentility and Economy Combined Being Cookery Confectionary and Pickling: To Which Are Added the Best Methods of Preserving Fruits and the Art of Sugar Boiling. London: Thomas Dean and son, 1850.
MLA (8th ed.) CitationRead, George. Gentility and Economy Combined Being Cookery Confectionary and Pickling: To Which Are Added the Best Methods of Preserving Fruits and the Art of Sugar Boiling. Thomas Dean and son, 1850.
Warning: These citations may not always be 100% accurate.