Read, G. (1850). Gentility and economy combined being cookery confectionary and pickling: To which are added the best methods of preserving fruits and the art of sugar boiling. Thomas Dean and son.
Цитирование в стиле Чикаго (17-е изд.)Read, George. Gentility and Economy Combined Being Cookery Confectionary and Pickling: To Which Are Added the Best Methods of Preserving Fruits and the Art of Sugar Boiling. London: Thomas Dean and son, 1850.
Цитирование MLA (8-е изд.)Read, George. Gentility and Economy Combined Being Cookery Confectionary and Pickling: To Which Are Added the Best Methods of Preserving Fruits and the Art of Sugar Boiling. Thomas Dean and son, 1850.
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