Vetri, M., McWilliams, C. K., Joachim, D., & Anderson, E. (2020). Mastering bread: The art and practice of handmade sourdough, yeast bread, and pastry (First edition.). Ten Speed Press.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Vetri, Marc, Claire Kopp McWilliams, David Joachim, و Ed Anderson. Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry. First edition. California: Ten Speed Press, 2020.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Vetri, Marc, et al. Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry. First edition. Ten Speed Press, 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.