Vetri, M., McWilliams, C. K., Joachim, D., & Anderson, E. (2020). Mastering bread: The art and practice of handmade sourdough, yeast bread, and pastry (First edition.). Ten Speed Press.
Cita Chicago Style (17a ed.)Vetri, Marc, Claire Kopp McWilliams, David Joachim, y Ed Anderson. Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry. First edition. California: Ten Speed Press, 2020.
Cita MLA (8a ed.)Vetri, Marc, et al. Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry. First edition. Ten Speed Press, 2020.
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