Crum, H., LaGory, A., & Katz, S. E. (2016). The big book of kombucha: Brewing, flavoring, and enjoying the health benefits of fermented tea. Storey Publishing.
Style de citation Chicago (17e éd.)Crum, Hannah, Alex LaGory, et Sandor Ellix Katz. The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea. North Adams, MA: Storey Publishing, 2016.
Style de citation MLA (8e éd.)Crum, Hannah, et al. The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea. Storey Publishing, 2016.
Attention : ces citations peuvent ne pas être correctes à 100%.