Ahearn, A., & Teig, K. (2020). Modern country cooking: Kitchen skills and seasonal recipes from Salt Water Farm (First edition.). Roost Books.
Chicago Style (17th ed.) CitationAhearn, Annemarie, and Kristin Teig. Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm. First edition. Boulder, Colorado: Roost Books, 2020.
MLA (8th ed.) CitationAhearn, Annemarie, and Kristin Teig. Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm. First edition. Roost Books, 2020.
Warning: These citations may not always be 100% accurate.