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  1. Mastering pasta
    the art and practice of handmade pasta gnocchi and risotto
    Book
    by Vetri, Marc, Joachim, David
    Published 2015
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  2. Mastering bread
    the art and practice of handmade sourdough yeast bread and pastry
    Book
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  3. Mastering pizza
    the art and practice of handmade pizza focaccia and calzone
    Book
    by Vetri, Marc, Joachim, David
    Published 2018
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