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  1. The new pie
    modern techniques for the classic American dessert
    Book
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  2. Fabulous modern cookies
    lessons in better baking for next-generation treats
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  3. Life of fire
    mastering the arts of pit-cooked barbecue the grill and the smokehouse
    Book
    by Martin, Pat, 1972-, Fauchald, Nick
    Published 2022
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  4. Flour lab
    an at-home guide to baking with freshly milled grains
    Book
    by Leonti, Adam, Parla, Katie
    Published 2019
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  5. How to cook
    building blocks and 100 simple recipes for a lifetime of meals
    Book
    by Acheson, Hugh
    Published 2020
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  6. Still we rise
    a love letter to the Southern biscuit with over 70 sweet and savory recipes
    Book
    by Council, Erika
    Published 2023
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  7. Vegetable revelations
    inspiration for produce-forward cooking
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