Showing 1 - 20 results of 21 for search '' Narrow Search
  1. Persiana
    recipes from the Middle East & beyond
    Book
    by Ghayour, Sabrina
    Published 2015
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  2. Flavors of the sun
    the Sahadi's guide to understanding buying and using Middle Eastern ingredients
    Book
    by Sahadi Whelan, Christine
    Published 2021
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  3. Eat habibi eat!
    fresh recipes for modern Egyptian cooking
    Book
    by Massoud, Shahir
    Published 2021
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  4. Purple citrus & sweet perfume
    cuisine of the Eastern Mediterranean
    Book
    by Rowe, Silvena
    Published 2011
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  5. Aarti paarti
    an American kitchen with an Indian soul
    Book
    by Sequeira, Aarti
    Published 2014
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  6. Tahini and turmeric
    101 Middle Eastern classics-made irresistibly vegan
    Book
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  7. Eating out loud
    bold Middle Eastern flavors for all day every day
    Book
    by Grinshpan, Eden, Holtzman, Rachel
    Published 2020
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  8. Honey & Co
    the cookbook
    Book
    by Packer, Sarit, Srulovich, Itamar
    Published 2015
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  9. Feast
    food of the Islamic world
    Book
    by Helou, Anissa, 1952-
    Published 2018
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  10. Simply
    easy everyday dishes
    Book
    by Ghayour, Sabrina
    Published 2020
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  11. by Mallos, Tess
    Published 2012
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  12. NOPI
    the cookbook
    Book
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  13. Maydān
    recipes from Lebanon and beyond
    Book
    by Previte, Rose, Stets, Marah
    Published 2023
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  14. Sweet Middle East
    classic recipes from baklava to fig ice cream
    Book
    by Helou, Anissa, 1952-
    Published 2015
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  15. Jerusalem
    a cookbook
    Book
    by Ottolenghi, Yotam, Tamimi, Sami
    Published 2012
    Cover image
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  16. Ottolenghi
    the cookbook
    Book
    by Ottolenghi, Yotam
    Published 2013
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  17. Bavel
    modern recipes inspired by the Middle East
    Book
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  18. Together
    our community cookbook
    Book
    Published 2018
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  19. Zaitoun
    recipes from the Palestinian kitchen
    Book
    by Khan, Yasmin (Cook)
    Published 2019
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  20. by Hage, Salma
    Published 2016
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