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  1. A cook's journey to Japan
    fish tales and rice paddies 100 homestyle recipes from Japanese kitchens
    Book
    by Feldner, Sarah Marx
    Published 2010
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  2. Mochi magic
    50 traditional and modern recipes for the Japanese treat
    Book
    by Becker, Kaori
    Published 2020
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  3. Tokyo new wave
    31 chefs defining Japan's next generation with recipes
    Book
    by Fazzari, Andrea
    Published 2018
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  4. Japanese soups
    66 nourishing broths stews and hotpots
    Book
    by Iwasaki, Keiko
    Published 2021
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  5. Japanese pickled vegetables
    129 homestyle recipes for traditional brined vinegared and fermented pickles
    Book
    by Tateno, Machiko
    Published 2019
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  6. Sushi modoki
    the Japanese art of crafting vegan sushi
    Book
    by Sawabatake, Iina
    Published 2019
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