Showing 41 - 60 results of 141 for search 'Houghton Mifflin Harcourt,' Narrow Search
  1. Maangchi's real Korean cooking
    authentic dishes for the home cook
    Book
    by Maangchi, Chattman, Lauren
    Published 2015
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  2. Season with authority
    confident home cooking
    Book
    by Murphy, Marc
    Published 2015
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  3. Marbled swirled and layered
    150 recipes and variations for artful bars cookies pies cakes and more
    Book
    by Lin, Irvin F.
    Published 2016
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  4. Better baking
    wholesome ingredients delicious desserts
    Book
    by Ko, Genevieve
    Published 2016
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  5. The Whole Smiths good food cookbook
    delicious real food recipes to cook all year long
    Book
    by Smith, Michelle, 1980-
    Published 2018
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  6. by Porowski, Antoni, Fox, Mindy
    Published 2021
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  7. So good
    100 recipes from my kitchen to yours
    Book
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  8. The food of Taiwan
    recipes from the beautiful island
    Book
    by Erway, Cathy
    Published 2015
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  9. Whole30 cookbook
    150 delicious and totally compliant recipes to help you succeed with the Whole30 and beyond
    Book
    by Hartwig, Melissa
    Published 2016
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  10. by Crocker, Betty
    Published 2015
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  11. A grandfather's lessons
    in the kitchen with Shorey
    Book
    by Pépin, Jacques
    Published 2017
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  12. Veganize it!
    easy DIY recipes for a plant-based kitchen
    Book
    by Robertson, Robin (Robin G.)
    Published 2017
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  13. How to cook everything
    simple recipes for great food
    Book
    by Bittman, Mark
    Published 2019
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  14. Keto friendly recipes
    bake it keto
    Book
    by Garza, Jennifer Marie
    Published 2020
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  15. Bigger bolder baking
    a fearless approach to baking anytime anywhere
    Book
    by Stafford, Gemma
    Published 2019
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  16. Bittman bread
    no-knead whole grain baking for every day
    Book
    by Bittman, Mark, Conan, Kerri
    Published 2021
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  17. Baking with Dorie
    sweet salty & simple
    Book
    by Greenspan, Dorie
    Published 2021
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  18. Fresh grilling
    200 delicious good-for-you seasonal recipes
    Book
    Published 2014
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  19. Flavor bombs
    the umami ingredients that make taste explode
    Book
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  20. by Buffardi, Michelle, 1979-
    Published 2013
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