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  1. Gluten-free on a shoestring bakes bread
    biscuits bagels buns and more
    Book
    by Hunn, Nicole
    Published 2013
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  2. Flatbreads and flavors
    a baker's atlas
    Book
    by Alford, Jeffrey
    Published 2008
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  3. Modern Asian baking at home
    essential sweet and savory recipes for milk bread mochi mooncakes and more ; inspired by the subtle Asian baking community
    Book
    by Lieu, Kat
    Published 2022
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  4. Healthy bread in five minutes a day
    100 new recipes featuring whole grains fruits vegetables and gluten-free ingredients
    Book
    by Hertzberg, Jeff
    Published 2009
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  5. Gluten-free flour power
    bringing your favorite foods back to the table
    Book
    by Kamozawa, Aki, Talbot, H. Alexander
    Published 2015
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  6. The gluten-free quick breads cookbook
    75 easy homemade loaves in half the time
    Book
    by Lachendro, Sharon
    Published 2019
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  7. Bake
    125 show-stopping recipes made simple
    Book
    by Pascale, Lorraine
    Published 2017
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  8. The bialy eaters
    the story of a bread and a lost world
    Book
    by Sheraton, Mimi
    Published 2000
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  9. by Crocker, Betty
    Published 2013
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  10. by Rettali, Dee
    Published 2021
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  11. Bread head
    baking for the road less traveled
    Book
    by Wade, Greg, Holtzman, Rachel
    Published 2022
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  12. Bezgli͡utenovyi khleb
    idealʹnye retsepty dli͡a tekh kto zabotitsia o svoem zdorovʹe
    Book
    by Motina, Asi͡a
    Published 2023
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  13. Bread therapy
    the mindful art of baking bread
    Book
    by Beaumont, Pauline
    Published 2020
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  14. Kneadlessly simple
    fabulous fuss-free no-knead breads
    Book
    by Baggett, Nancy, 1943-
    Published 2009
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  15. Bernard Clayton's complete book of small breads
    more than 100 recipes for rolls buns biscuits flatbreads muffins and other small breads from around the world
    Book
    by Clayton, Bernard
    Published 1998
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  16. Gluten-free artisan bread in five minutes a day
    the baking revolution continues with 90 new delicious and easy recipes made with gluten-free flours
    Book
    by Hertzberg, Jeff, François, Zoë
    Published 2014
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  17. Southern ground
    reclaiming flavor through stone-milled flour
    Book
    by Lapidus, Jennifer, 1969-
    Published 2021
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  18. Pirogi pirozhki bulochki
    gotovim iz sloenogo testa
    Book
    Published 2021
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  19. Bake from scratch
    artisan recipes for the home baker Volume two
    Book
    by Hoffman, Brian Hart
    Published 2018
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