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  1. Gentility and economy combined being cookery confectionary and pickling : to which are added the best methods of preserving fruits and the art of sugar boiling /
    Gentility And Economy Combined Being Cookery Confectionary And Pickling
    to which are added the best methods of preserving fruits and the art of sugar boiling
    Book
    by Read, George
    Published 1850
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  2. Attainable sustainable pantry : a back-to-basics guide to stocking your kitchen /
    Attainable Sustainable Pantry
    a back-to-basics guide to stocking your kitchen
    Book
    by Bordessa, Kris
    Published 2025
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  3. An American pickle [videorecording (DVD)] /
    An American Pickle
    videorecording (DVD)
    Published 2022
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  4. Seed to table : a seasonal guide to organically growing, cooking, and preserving food at home /
    Seed To Table
    a seasonal guide to organically growing cooking and preserving food at home
    Book
    by Ghafari, Luay
    Published 2023
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  5. The Wiley Canning Company cookbook : recipes to preserve the seasons /
    The Wiley Canning Company Cookbook
    recipes to preserve the seasons
    Book
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  6. Pressure canning for beginners and beyond : safe, easy recipes for preserving tomatoes, vegetables, beans and meat /
    Pressure Canning For Beginners And Beyond
    safe easy recipes for preserving tomatoes vegetables beans and meat
    Book
    by Schneider, Angi
    Published 2021
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  7. Homesweet homegrown : how to grow, make, and store your own food, no matter where you live /
    Homesweet Homegrown
    how to grow make and store your own food no matter where you live
    Book
    by Jasko, Robyn
    Published 2012
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  8. The modern pioneer pantry : a complete guide to preserving food /
    The Modern Pioneer Pantry
    a complete guide to preserving food
    Book
    by Shrader, Mary Bryant
    Published 2025
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  9. Food in jars : preserving in small batches year-round /
    Food In Jars
    preserving in small batches year-round
    Book
    by McClellan, Marisa
    Published 2011
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  10. Mrs. Wheelbarrow's practical pantry : recipes and techniques for year-round preserving /
    Mrs Wheelbarrow's Practical Pantry
    recipes and techniques for year-round preserving
    Book
    by Barrow, Cathy
    Published 2014
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  11. The art of preserving : ancient techniques and modern inventions to capture every season in a jar /
    The Art Of Preserving
    ancient techniques and modern inventions to capture every season in a jar
    Book
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  12. Jam it, pickle it, cure it : and other cooking projects /
    Jam It Pickle It Cure It
    and other cooking projects
    Book
    by Solomon, Karen
    Published 2009
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  13. Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickes, chutneys, relishes & pastes /
    Fermented Vegetables
    creative recipes for fermenting 64 vegetables & herbs in krauts kimchis brined pickes chutneys relishes & pastes
    Book
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  14. Preserving /
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  15. Can it, bottle it, smoke it : and other kitchen projects /
    Can It Bottle It Smoke It
    and other kitchen projects
    Book
    by Solomon, Karen
    Published 2011
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  16. Canning & preserving for dummies /
    by Jeanroy, Amelia
    Published 2009
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  17. Pickle words : crunchy, punchy pickles and poetry /
    Pickle Words
    crunchy punchy pickles and poetry
    Book
    by Sayre, April Pulley
    Published 2024
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  18. Canning & preserving with Ashley English : all you need to know to make jams, jellies, pickles, chutneys & more /
    Canning & Preserving With Ashley English
    all you need to know to make jams jellies pickles chutneys & more
    Book
    by English, Ashley, 1976-
    Published 2010
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  19. Blue ribbon canning : award-winning recipes ; jams, preserves, pickles, sauces & more /
    Blue Ribbon Canning
    award-winning recipes ; jams preserves pickles sauces & more
    Book
    by Amendt, Linda J.
    Published 2015
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  20. The big book of preserving the harvest /
    by Costenbader, Carol W.
    Published 2002
    Publisher description
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