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Have you eaten yet?
stories from Chinese restaurants around the world
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by
Kwan, Cheuk
Published 2023
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This is my brain in love
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Gregorio, I. W., 1976-
Published 2020
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A very Chinese cookbook
100 recipes from China & not China (but still really Chinese)
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Pang, Kevin
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Pang, Jeffrey
Published 2023
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Win Son presents a Taiwanese American cookbook
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Ku, Josh
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Brown, Trigg
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Erway, Cathy
Published 2022
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Mister Jiu's in Chinatown
recipes and stories from the birthplace of Chinese American food
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Jew, Brandon, 1979-
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Ho, Tienlon
Published 2021
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Stir crazy
100 deliciously healthy stir-fry recipes
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Huang, Ching-He
Published 2017
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Easy Chinese recipes
family favorites from dim sum to kung pao
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Low, Bee Yinn
Published 2011
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Chinese soul food
a friendly guide for homemade dumplings stir-fries soups and more
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Chou, Hsiao-Ching, 1972-
Published 2018
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Invitation to a banquet
the story of Chinese food
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Dunlop, Fuchsia
Published 2023
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The woks of life
recipes to know and love from a Chinese American family
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Leung, Bill, 1964-
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Leung, Judy, 1967-
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Leung, Kaitlin, 1992-
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Leung, Sarah, 1990-
Published 2022
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Kung food
Chinese American recipes from a third-culture kitchen
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Kung, Jon
Published 2023
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Simple Chinese cooking
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Kwong, Kylie
Published 2007
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First generation
recipes from my Taiwanese-American home
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Gaw, Frankie
Published 2022
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The food of Taiwan
recipes from the beautiful island
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Erway, Cathy
Published 2015
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Apple pie 4th of July
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Wong, Janet S.
Published 2002
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The adventures of Fat Rice
recipes from the Chicago restaurant inspired by Macau
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Conlon, Abraham
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Lo, Adrienne, 1983-
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Amano, Hugh
Published 2016
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Complete Chinese cookbook
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Hom, Ken
Published 2011
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Natalie Tan's book of luck and fortune
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Lim, Roselle
Published 2019
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The Mission Chinese Food cookbook
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Bowien, Danny
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Ying, Chris
Published 2015
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Chinese street food
small bites classic recipes and harrowing tales across the Middle Kingdom
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Southworth, Howie
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Matza, Greg
Published 2018
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