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Mostrando 1 - 9 Resultados de 9 Para Buscar '' Narrow Search
  1. Sea And Smoke
    flavors from the untamed Pacific Northwest
    Book
    por Wetzel, Blaine, Ray, Joe
    Publicado 2015
    Libro

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  2. Jam It Pickle It Cure It
    and other cooking projects
    Book
    por Solomon, Karen
    Publicado 2009
    Libro

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  3. Charcuterie
    the craft of salting smoking and curing
    Book
    por Ruhlman, Michael, 1963-
    Publicado 2013
    Libro

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  4. New School Barbecue
    recipes for next-level smoking and grilling
    Book
    por Leroy, Evan, Forbes, Paula
    Publicado 2026
    Libro

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  5. Cured Meat Smoked Fish & Pickled Eggs
    recipes and techniques for preserving protein-packed foods
    Book
    por Solomon, Karen
    Publicado 2018
    Libro

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  6. Franklin Barbecue
    a meat-smoking manifesto
    Book
    por Franklin, Aaron, Mackay, Jordan
    Publicado 2015
    Libro

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  7. Food52 Any Night Grilling
    60 ways to fire up dinner (and more)
    Book
    por Disbrowe, Paula
    Publicado 2018
    Libro

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  8. Project Smoke
    seven steps to smoked food nirvana plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp)
    Book
    por Raichlen, Steven
    Publicado 2016
    Libro

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