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  1. Dearie [compact disc, unabridged] : the remarkable life of Julia Child /
    Dearie
    the remarkable life of Julia Child
    compact disc unabridged
    by Spitz, Bob
    Published 2012
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  2. Below stairs : the classic kitchen maid's memoir that inspired "Upstairs, downstairs" and "Downton Abbey" /
    Below stairs
    the classic kitchen maid's memoir that inspired "Upstairs downstairs" and "Downton Abbey"
    Book
    by Powell, Margaret, 1907-1984
    Published 2012
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  3. Fieldwork : a forager's memoir /
    Fieldwork
    a forager's memoir
    Book
    by Regan, Iliana, 1979-
    Published 2023
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  4. Food-related stories /
    by Melian, Gaby
    Published 2021
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  5. Burn the place : a memoir /
    Burn the place
    a memoir
    Book
    by Regan, Iliana, 1979-
    Published 2019
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  6. Savor : a chef's hunger for more /
    Savor
    a chef's hunger for more
    Book
    by Ali, Fatima, -2019
    Published 2022
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  7. France is a feast : the photographic journey of Paul and Julia Child /
    France is a feast
    the photographic journey of Paul and Julia Child
    Book
    by Prud'homme, Alex, Pratt, Katie
    Published 2017
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  8. California soul : an American epic of cooking and survival /
    California soul
    an American epic of cooking and survival
    Book
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  9. Dearie : the remarkable life of Julia Child /
    Dearie
    the remarkable life of Julia Child
    Book
    by Spitz, Bob
    Published 2012
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  10. To the bone /
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  11. The French chef in America : Julia Child's second act /
    The French chef in America
    Julia Child's second act
    Book
    by Prud'homme, Alex
    Published 2016
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  12. Servants' hall : a real life Upstairs, downstairs romance /
    Servants' hall
    a real life Upstairs downstairs romance
    Book
    by Powell, Margaret, 1907-1984
    Published 2013
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  13. My mother's kitchen : breakfast, lunch, dinner, and the meaning of life /
    My mother's kitchen
    breakfast lunch dinner and the meaning of life
    Book
    by Gethers, Peter
    Published 2017
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  14. The man who ate too much : the life of James Beard /
    The man who ate too much
    the life of James Beard
    Book
    by Birdsall, John
    Published 2020
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  15. What's good : a memoir in fourteen ingredients /
    What's good
    a memoir in fourteen ingredients
    Book
    by Hoffman, Peter (Chef)
    Published 2021
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  16. Call me Chef, dammit! : a veteran's journey from the rural South to the White House /
    Call me Chef dammit!
    a veteran's journey from the rural South to the White House
    Book
    by Rush, Andre
    Published 2022
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  17. Sous chef : 24 hours on the line /
    Sous chef
    24 hours on the line
    Book
    by Gibney, Michael
    Published 2014
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  18. My life in France /
    by Child, Julia
    Published 2006
    Contributor biographical information
    Publisher description
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  19. The migrant chef : the life and times of Lalo García /
    The migrant chef
    the life and times of Lalo García
    Book
    by Tillman, Laura
    Published 2023
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  20. Bourdain [large type] : the definitive oral biography /
    Bourdain
    the definitive oral biography
    large type
    by Woolever, Laurie
    Published 2021
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