Available: Requestable
Available: Walk-in Only
Checked Out
Available soon
Unavailable (at this time)
In-branch use only
Mostrando 1 - 13 Resultados de 13 Para Buscar '' Narrow Search
  1. Fermenter
    DIY fermentation for vegan fare
    Book
    por Adams, Aaron (Chef), Crain, Liz
    Publicado 2023
    Libro

     Hacer reserva
  2. The Fermentation Kitchen
    recipes and techniques for kimchi kombucha kōji and more
    Book
    por Cooper, Sam (Cook)
    Publicado 2024
    Libro

     Hacer reserva
  3. Fermented Vegetables
    creative recipes for fermenting 64 vegetables & herbs in krauts kimchis brined pickes chutneys relishes & pastes
    Book
    Libro

     Hacer reserva
  4. Fermented Foods For Health
    use the power of probiotic foods to improve your digestion strengthen your immunity and prevent illness
    Book
    por Rawlings, Deirdre
    Publicado 2013
    Libro

     Hacer reserva
  5. The Art Of Fermentation
    an in-depth exploration of essential concepts and processes from around the world
    Book
    por Katz, Sandor Ellix, 1962-
    Publicado 2012
    Libro

     Hacer reserva
  6. The Noma Guide To Fermentation
    foundations of flavor
    Book
    por Redzepi, René, Zilber, David (Chef)
    Publicado 2018
    Libro

     Hacer reserva
  7. Mastering Fermentation
    recipes for making and cooking with fermented foods
    Book
    por Karlin, Mary
    Publicado 2013
    Libro

     Hacer reserva
  8. Miso Tempeh Natto & Other Tasty Ferments
    a step-by-step guide to fermenting grains and beans
    Book
    Libro

     Hacer reserva
  9. Fermentation On Wheels
    road stories food ramblings and 50 do-it-yourself recipes from sauerkraut kombucha and yogurt to miso tempeh and mead
    Book
    por Whitsitt, Tara
    Publicado 2017
    Libro

     Hacer reserva
  10. Ferment Foods
    a practical guide
    Book
    por Gilmartin, Caroline
    Publicado 2020
    Libro

     Hacer reserva
  11. The Farmhouse Culture Guide To Fermenting
    crafting live-cultured foods and drinks with 100 recipes from kimchi to kombucha
    Book
    Libro

     Hacer reserva
  12. The Fermented Man
    a year on the front lines of a food revolution
    Book
    por Dellinger, Derek
    Publicado 2016
    Libro

     Hacer reserva
  13. Of Cabbages & Kimchi
    a practical guide to the world of fermented food
    Book
    por Read, James
    Publicado 2023
    Libro

     Hacer reserva