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  1. Fermenter : DIY fermentation for vegan fare /
    Fermenter
    DIY fermentation for vegan fare
    Book
    par Adams, Aaron (Chef), Crain, Liz
    Publié 2023
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  2. The fermentation kitchen : recipes and techniques for kimchi, kombucha, kōji, and more /
    The Fermentation Kitchen
    recipes and techniques for kimchi kombucha kōji and more
    Book
    par Cooper, Sam (Cook)
    Publié 2024
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  3. Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickes, chutneys, relishes & pastes /
    Fermented Vegetables
    creative recipes for fermenting 64 vegetables & herbs in krauts kimchis brined pickes chutneys relishes & pastes
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  4. Fermented foods for health : use the power of probiotic foods to improve your digestion, strengthen your immunity, and prevent illness /
    Fermented Foods For Health
    use the power of probiotic foods to improve your digestion strengthen your immunity and prevent illness
    Book
    par Rawlings, Deirdre
    Publié 2013
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  5. The art of fermentation : an in-depth exploration of essential concepts and processes from around the world /
    The Art Of Fermentation
    an in-depth exploration of essential concepts and processes from around the world
    Book
    par Katz, Sandor Ellix, 1962-
    Publié 2012
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  6. The Noma guide to fermentation : foundations of flavor /
    The Noma Guide To Fermentation
    foundations of flavor
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  7. Mastering fermentation : recipes for making and cooking with fermented foods /
    Mastering Fermentation
    recipes for making and cooking with fermented foods
    Book
    par Karlin, Mary
    Publié 2013
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  8. Miso, tempeh, natto, & other tasty ferments : a step-by-step guide to fermenting grains and beans /
    Miso Tempeh Natto & Other Tasty Ferments
    a step-by-step guide to fermenting grains and beans
    Book
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  9. Fermentation on wheels : road stories, food ramblings, and 50 do-it-yourself recipes from sauerkraut, kombucha, and yogurt to miso, tempeh, and mead /
    Fermentation On Wheels
    road stories food ramblings and 50 do-it-yourself recipes from sauerkraut kombucha and yogurt to miso tempeh and mead
    Book
    par Whitsitt, Tara
    Publié 2017
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  10. Ferment foods : a practical guide /
    Ferment Foods
    a practical guide
    Book
    par Gilmartin, Caroline
    Publié 2020
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  11. The farmhouse culture guide to fermenting : crafting live-cultured foods and drinks with 100 recipes from kimchi to kombucha /
    The Farmhouse Culture Guide To Fermenting
    crafting live-cultured foods and drinks with 100 recipes from kimchi to kombucha
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  12. The fermented man : a year on the front lines of a food revolution /
    The Fermented Man
    a year on the front lines of a food revolution
    Book
    par Dellinger, Derek
    Publié 2016
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  13. Of cabbages & kimchi : a practical guide to the world of fermented food /
    Of Cabbages & Kimchi
    a practical guide to the world of fermented food
    Book
    par Read, James
    Publié 2023
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