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  1. Killer at large
    why obesity is America's greatest threat
    videorecording (DVD)
    Published 2009
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  2. The language of food
    a linguist reads the menu
    Book
    by Jurafsky, Dan, 1962-
    Published 2014
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  3. Super sushi ramen express
    one family's journey through the belly of Japan
    Book
    by Booth, Michael
    Published 2016
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  4. by Gray, Annie (Food historian)
    Published 2019
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  5. Your perfect diet match
    which plans work best for your body?
    Book
    by Levey, Diana Kelly
    Published 2020
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  6. The devil's dinner
    a gastronomic and cultural history of chili peppers
    Book
    by Walton, Stuart
    Published 2018
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  7. by Taylor, Dereen
    Published 2010
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  8. Edible
    an adventure into the world of eating insects and the last great hope to save the planet
    Book
    by Martin, Daniella
    Published 2014
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  9. In defense of food
    an eater's manifesto
    compact disc unabridged
    by Pollan, Michael
    Published 2007
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  10. Chop suey USA
    the story of Chinese food in America
    Book
    by Chen, Yong, 1960-
    Published 2014
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  11. by Hong, Yeon-sik, 1971-
    Published 2020
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  12. by Burckhardt, Ann, 1933-
    Published 1996
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  13. by Farkas, Howard (Howard S.)
    Published 2019
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  14. by Burdette, Lucy
    Published 2015
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  15. Conquer your food addiction
    the Ehrlich 8-step program for permanent weight loss
    Book
    by Ehrlich, Caryl
    Published 2002
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  16. Eat
    the story of food
    videorecording (DVD)
    Published 2015
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  17. The eating instinct
    food culture body image and guilt in America
    Book
    by Sole-Smith, Virginia
    Published 2018
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  18. The weight of the nation
    videorecording (DVD)
    Published 2012
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  19. The conscious kitchen
    the new way to buy and cook food-- to protect the Earth improve your health and eat deliciously
    Book
    by Zissu, Alexandra
    Published 2010
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  20. World travel
    an irreverent guide
    Book
    by Bourdain, Anthony, Woolever, Laurie
    Published 2021
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