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  1. by Tanamachi, Cara
    Published 2023
    Book

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  2. Bite By Bite
    nourishments & jamborees
    Book
    by Nezhukumatathil, Aimee
    Published 2024
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  3. First Catch
    study of a spring meal
    Book
    by Eagle, Thom
    Published 2020
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  4. The Food Journal Of Lewis & Clark
    recipes for an expedition
    Book
    by Gunderson, Mary
    Published 2003
    Book

  5. China
    Book
    by Hibbert, Clare, 1970-
    Published 2010
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  6. Savor
    mindful eating mindful life
    Book
    by Nhất Hạnh, Thích
    Published 2010
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  7. Food Rules
    an eater's manual
    Book
    by Pollan, Michael
    Published 2009
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  8. The World On A Plate
    40 cuisines 100 recipes and the stories behind them
    Book
    by Holland, Mina
    Published 2015
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  9. The Tastemakers
    why we're crazy for cupcakes but fed up with fondue (plus baconomics superfoods and other secrets from the world of food trends)
    Book
    by Sax, David
    Published 2014
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  10. by Elgin, Kathy
    Published 2010
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  11. Dinner Chez Moi
    50 French secrets to joyful eating and entertaining
    Book
    by Bard, Elizabeth (Journalist)
    Published 2017
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  12. Published 2023
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  13. Our South
    Black food through my lens
    Book
    by Shanti, Ashleigh
    Published 2024
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  14. Black Food
    stories art and recipes from across the African diaspora
    Book
    Published 2021
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  15. The Raw And The Cooked
    a culinary journey through Taiwan
    videorecording (DVD)
    Published 2012
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  16. Soul Food Junkies
    videorecording (DVD)
    by Hurt, Byron, 1970-
    Published 2012
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  17. by Barker, Geoff, 1963-
    Published 2010
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  18. Well Nourished
    mindful practices to heal your relationship with food feed your whole self and end overeating
    Book
    by Lieberstein, Andrea
    Published 2017
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  19. Quench
    beat fatigue drop weight and heal your body through the new science of optimum hydration
    Book
    by Cohen, Dana, Bria, Gina
    Published 2018
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