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The Tastemakerswhy we're crazy for cupcakes but fed up with fondue (plus baconomics superfoods and other secrets from the world of food trends)Bookby Sax, David
Published 2014Book
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Why We Love Dogs Eat Pigs And Wear Cowsan introduction to carnism the belief system that enables us to eat some animals and not othersBookby Joy, Melanie
Published 2010Book
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Color Taste Texturerecipes for picky eaters those with food aversion and anyone who's ever cringed at foodBookby Broberg-Moffitt, Matthew
Published 2023Book
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Intuitive Eating For Every Day365 daily practices & inspirations to rediscover the pleasures of eatingBookby Tribole, Evelyn, 1959-
Published 2021Book
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