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  1. Jam session : a fruit-preserving handbook /
    Jam Session
    a fruit-preserving handbook
    Book
    by Goldstein, Joyce Esersky
    Published 2018
    Book

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  2. Preserving with Pomona's pectin : the revolutionary low-sugar, high-flavor method for crafting and canning jams, jellies, conserves, and more /
    Preserving With Pomona's Pectin
    the revolutionary low-sugar high-flavor method for crafting and canning jams jellies conserves and more
    Book
    by Duffy, Allison Carroll
    Published 2013
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  3. PB&J Hooray! : your sandwich's amazing journey from farm to table /
    PB&J Hooray!
    your sandwich's amazing journey from farm to table
    Book
    by Nolan, Janet
    Published 2014
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