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  1. Ten restaurants that changed America /
    by Freedman, Paul, 1949-
    Published 2016
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  2. Made in America : a modern collection of classic recipes /
    Made in America
    a modern collection of classic recipes
    Book
    by Garrelts, Colby, Garrelts, Megan
    Published 2015
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  3. Tantalize /
    by Smith, Cynthia Leitich
    Published 2007
    Contributor biographical information
    Publisher description
    Sample text
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  4. The golden spoon [large type] /
    by Cuffe, Sadie, Cuffe, Sophie
    Published 2023
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  5. The little French bistro : a novel /
    by George, Nina, 1973-
    Published 2017
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  6. On air with Zoe Washington /
    by Marks, Janae
    Published 2023
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  7. Five quarters of the orange /
    by Harris, Joanne, 1964-
    Published 2001
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  8. Crash /
    Crash
    Book
    by McMann, Lisa
    Published 2013
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  9. Saturday night at the Lakeside Supper club /
    by Stradal, J. Ryan
    Published 2023
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  10. The Goodbye Café [large type] /
    by Stewart, Mariah
    Published 2019
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  11. Spokane -- Restaurants -- Italian [vertical file].
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  12. The Bacchant : wine and revelry in Spokane.
    The Bacchant
    wine and revelry in Spokane
    Book
    Published 1973
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  13. Against the claw /
    by Randall, Shari
    Published 2018
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  14. Burger Wuss /
    by Anderson, Matthew T.
    Published 2017
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  15. Waiting for spring. 8 /
    by Anashin, 1992-
    Published 2018
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  16. You cannoli die once [large type] /
    by Costa, Shelley
    Published 2013
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  17. Drawn and buttered /
    by Randall, Shari
    Published 2019
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  18. Rick Steves Italy for food lovers 2023 /
    by Steves, Rick, 1955-, Plotkin, Fred
    Published 2023
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  19. The next supper : the end of restaurants as we knew them, and what comes after /
    The next supper
    the end of restaurants as we knew them and what comes after
    Book
    by Mintz, Corey, 1975-
    Published 2021
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  20. Spongebob Squarepants. The first 100 episodes Set 2 [videorecording (DVD)] /
    Spongebob Squarepants
    The first 100 episodes Set 2
    videorecording (DVD)
    by Hillenburg, Stephen
    Published 2020
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