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  1. The South's best butts
    pitmaster secrets for Southern barbecue perfection
    Book
    by Moore, Matt (Matt R.)
    Published 2017
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  2. The beach house cookbook
    easy breezy recipes with a Southern accent
    Book
    by Andrews, Mary Kay, 1954-
    Published 2017
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  3. Smoke roots mountain harvest
    recipes and stories inspired by my Appalachian home
    Book
    by McDuffie, Lauren
    Published 2019
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  4. The potlikker papers
    a food history of the modern South
    Book
    by Edge, John T
    Published 2017
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  5. For the love of the South
    recipes and stories from my Southern kitchen
    Book
    by Wilson, Amber
    Published 2018
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  6. The cooking gene
    a journey through African American culinary history in the Old South
    Book
    by Twitty, Michael, 1977-
    Published 2017
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  7. Callie's biscuits and Southern traditions
    heirloom recipes from our family kitchen
    Book
    by Morey, Carrie
    Published 2013
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  8. Turkey and the Wolf
    flavor trippin' in New Orleans
    Book
    by Hereford, Mason, Goode, JJ
    Published 2022
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  9. Southern grit
    100+ down-home recipes for the modern cook
    Book
    by Clark, Kelsey Barnard
    Published 2021
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  10. The best cook in the world
    tales from my momma's table
    CD Audio
    by Bragg, Rick
    Published 2018
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  11. My two souths
    blending the flavors of India into a southern kitchen
    Book
    by Gomez, Asha, Foose, Martha Hall
    Published 2016
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  12. What can I bring?
    Southern food for any occasion life serves up
    Book
    by Heiskell, Elizabeth
    Published 2017
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  13. Donna Bell's Bake Shop
    recipes and stories of family friends and food
    Book
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  14. My Beverly Hills kitchen
    classic Southern cooking with a French twist
    Book
    by Hitz, Alex
    Published 2011
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  15. Gullah Geechee home cooking
    recipes from the matriarch of Edisto Island
    Book
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  16. Southern girl meets vegetarian boy
    down-home classics for vegetarians (and the meat eaters who love them)
    Book
    by Phillips, Damaris
    Published 2017
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  17. Tanya Holland's California soul
    recipes from a culinary journey West
    Book
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