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  1. City Chicks
    keeping micro-flocks of laying hens as garden helpers compost makers bio-recyclers and local food suppliers
    Book
    by Foreman, Patricia. 1950-
    Published 2009
    Book

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  2. The Age Of Consequences
    a chronicle of hope and concern
    Book
    by White, Courtney, 1960-
    Published 2015
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  3. Regenesis
    feeding the world without devouring the planet
    Book
    by Monbiot, George, 1963-
    Published 2022
    Book

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  4. Pig Tales
    an omnivore's quest for sustainable meat
    Book
    by Estabrook, Barry
    Published 2015
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  5. Farm The City
    a toolkit for setting up a successful urban farm
    Book
    by Ableman, Michael
    Published 2020
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  6. The Good Food Revolution
    growing healthy food people and communities
    Book
    by Allen, Will, 1949-
    Published 2012
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  7. We Are The Weather
    saving the planet begins at breakfast
    Book
    by Foer, Jonathan Safran, 1977-
    Published 2020
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  8. American Meat
    [our meat is changingfor good]
    our meat is changingfor good
    Published 2013
    Video DVD

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  9. Locally Laid
    how we built a plucky industry-changing egg farm --from scratch
    Book
    by Amundsen, Lucie B.
    Published 2016
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  10. Clean Protein
    the revolution that will reshape your body boost your energy--and save our planet
    Book
    by Freston, Kathy, Friedrich, Bruce
    Published 2018
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  11. Fair Food
    growing a healthy sustainable food system for all
    Book
    by Hesterman, Oran B.
    Published 2011
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  12. Edible
    an adventure into the world of eating insects and the last great hope to save the planet
    Book
    by Martin, Daniella
    Published 2014
    Book

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  13. Chefs On The Farm
    recipes and inspiration from the Quillisascut Farm School of the Domestic Arts
    Book
    by Borg, Shannon
    Published 2008

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  14. We Are The Weather
    saving the planet begins at breakfast
    Book
    by Foer, Jonathan Safran, 1977-
    Published 2019
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  15. Bet The Farm
    the dollars and sense of growing food in America
    Book
    by Hoffman, Beth
    Published 2021
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  16. The Town That Food Saved
    how one community found vitality in local food
    Book
    by Hewitt, Ben, 1971-
    Published 2009
    Book

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  17. Restoration Agriculture
    real-world permaculture for farmers
    Book
    by Shepard, Mark, 1962-
    Published 2013
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  18. Consumed
    food for a finite planet
    Book
    by Elton, Sarah, 1975-
    Published 2013
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  19. The Blue Plate
    a food lover's guide to climate chaos
    Book
    by Easter, Mark J.
    Published 2024
    Book

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  20. The Fate Of Food
    what we'll eat in a bigger hotter smarter world
    Book
    by Little, Amanda, 1974-
    Published 2019
    Book

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