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  1. Medical medium life-changing foods
    save yourself and the ones you love with the hidden healing powers of fruits and vegetables
    Book
    by William, Anthony
    Published 2016
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  2. Put 'em up!
    a comprehensive home preserving guide for the creative cook from drying and freezing to canning and pickling
    Book
    by Vinton, Sherri Brooks, 1968-
    Published 2010
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  3. The no-till organic vegetable farm
    how to start and run a profitable market garden that builds health in soil crops and communities
    Book
    by Mays, Daniel (Farmer)
    Published 2020
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  4. Groundbreaking food gardens
    73 plans that will change the way you grow your garden
    Book
    by Jabbour, Niki
    Published 2014
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  5. 50 best plants on the planet
    the most nutrient-dense fruits and vegetables in 150 recipes
    Book
    by Thomas, Cathy, Forberg, Cheryl
    Published 2013
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  6. Preserving summer's bounty
    a quick and easy guide to freezing canning preserving and drying what you grow
    Book
    Published 1998
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  7. by Dowell, Frances O'Roark
    Published 2017
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  8. The vegetable butcher
    how to select prep slice dice and masterfully cook vegetables from artichokes to zucchini
    Book
    by Mangini, Cara
    Published 2016
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  9. by Ray, Deborah Kogan, 1940-
    Published 2002
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  10. Rah rah radishes!
    a vegetable chant
    Book
    by Sayre, April Pulley
    Published 2011
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  11. Your gardening year
    how to make the most of every month in your garden
    Book
    Published 2022
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  12. Mystery vine
    a pumpkin surprise
    Book
    by Falwell, Cathryn
    Published 2009
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  13. by Alston, Bria
    Published 2023
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  14. Vegetables every day
    the definitive guide to buying and cooking today's produce with more than 350 recipes
    Book
    by Bishop, Jack, 1963-
    Published 2001
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  15. by Fry, Sonali
    Published 2022
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