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  1. Chili crisp
    50+ recipes to satisfy your spicy crunchy garlicky cravings
    Book
    by Park, James (Food writer)
    Published 2023
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  2. by Wong, Janet S.
    Published 2002
    Publisher description
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  3. Chop suey USA
    the story of Chinese food in America
    Book
    by Chen, Yong, 1960-
    Published 2014
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  4. by Moore, Katrina
    Published 2020
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  5. by Lim, Roselle
    Published 2019
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  6. by Sze, Gillian, 1985-
    Published 2021
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  7. At the Chinese table
    a memoir with recipes
    Book
    by Phillips, Carolyn J.
    Published 2021
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  8. by Zhang, Kat, 1991-
    Published 2019
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  9. by Gregorio, I. W., 1976-
    Published 2020
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  10. by LaMotte, Lily
    Published 2020
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  11. by LaMotte, Lily
    Published 2020
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  12. The Nom Wah cookbook
    recipes and stories from 100 years at New York City's iconic dim sum restaurant
    Book
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