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  1. by Cosman, Madeleine Pelner
    Published 1976
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  2. British food
    an extraordinary thousand years of history
    Book
    by Spencer, Colin, 1933-
    Published 2003
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  3. India
    Book
    by Ganeri, Anita, 1961-
    Published 2010
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  4. by Albers, Susan, 1974-
    Published 2009
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  5. by Barker, Geoff, 1963-
    Published 2010
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  6. Edible
    an adventure into the world of eating insects and the last great hope to save the planet
    Book
    by Martin, Daniella
    Published 2014
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  7. Eat
    the story of food
    videorecording (DVD)
    Published 2015
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  8. by Senker, Cath
    Published 2010
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  9. by Elgin, Kathy
    Published 2010
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  10. Food matters
    a guide to conscious eating with more than 75 recipes
    Book
    by Bittman, Mark
    Published 2009
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  11. China
    Book
    by Hibbert, Clare, 1970-
    Published 2010
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  12. Andrew Zimmern's bizarre world of food
    brains bugs & blood sausage
    Book
    by Zimmern, Andrew
    Published 2011
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  13. Good food bad diet
    the habits you need to ditch diet culture lose weight and fix your relationship with food forever
    Book
    by Langer, Abby
    Published 2021
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  14. by Taylor, Dereen
    Published 2010
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  15. Super sushi ramen express
    one family's journey through the belly of Japan
    Book
    by Booth, Michael
    Published 2016
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  16. by Burckhardt, Ann, 1933-
    Published 1996
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  17. by Albers, Susan, 1974-
    Published 2015
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  18. Secret ingredients
    the New Yorker book of food and drink
    Book
    Published 2007
    Table of contents only
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  19. Food freedom forever
    letting go of bad habits guilt and anxiety around food
    Book
    by Hartwig, Melissa
    Published 2016
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  20. The devil's dinner
    a gastronomic and cultural history of chili peppers
    Book
    by Walton, Stuart
    Published 2018
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