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  1. The food truck handbook : start, grow, and succeed in the mobile food business /
    The food truck handbook
    start grow and succeed in the mobile food business
    Book
    by Weber, David, 1977-
    Published 2012
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  2. Sous chef : 24 hours on the line /
    Sous chef
    24 hours on the line
    Book
    by Gibney, Michael
    Published 2014
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