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  1. Vegucated
    videorecording (DVD)
    Published 2010
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  2. Cultured
    how traditional foods feed our microbiome
    Book
    by Courage, Katherine Harmon
    Published 2019
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  3. The bad food bible
    how and why to eat sinfully
    Book
    by Carroll, Aaron E.
    Published 2017
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  4. Pressure canning for beginners and beyond
    safe easy recipes for preserving tomatoes vegetables beans and meat
    Book
    by Schneider, Angi
    Published 2021
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  5. Comfort in an instant
    75 comfort food recipes for your pressure cooker multicooker + Instant pot
    Book
    by Clark, Melissa
    Published 2018
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  6. Modern Jewish cooking
    recipes & customs for today's kitchen
    Book
    by Koenig, Leah
    Published 2015
    Contributor biographical information
    Publisher description
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  7. The grand food bargain
    and the mindless drive for more
    Book
    by Walker, Kevin D., 1955-
    Published 2019
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  8. by Weissman, Joshua
    Published 2023
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  9. Food IQ
    100 questions answers and recipes to raise your cooking smarts
    Book
    by Holzman, Daniel, Rodbard, Matt
    Published 2022
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  10. by Tannahill, Reay
    Published 1988
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  11. What to feed your baby
    a pediatrician's guide to the eleven essential foods to guarantee veggie-loving no-fuss healthy-eating kids
    Book
    by Altmann, Tanya Remer
    Published 2016
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  12. No-waste save-the-planet vegan cookbook
    100 plant-based recipes and 100 kitchen-tested tips for waste-free meatless cooking
    Book
    by Steen, Celine
    Published 2021
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  13. by Davidson, Diane Mott
    Published 2015
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  14. Modern flexitarian
    plant-inspired recipes you can flex to add fish meat or dairy
    Book
    Published 2020
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  15. Totally kosher
    tradition with a twist! 150+ recipes for the holidays and every day
    Book
    by Apfelbaum, Chanie
    Published 2023
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  16. Farm to table
    the essential guide to sustainable food systems for students professionals and consumers
    Book
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  17. The soup & bread cookbook
    building community one pot at a time
    Book
    by Bayne, Martha
    Published 2011
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  18. Israeli soul
    easy essential delicious
    Book
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  19. Just eat
    more than 100 easy and delicious recipes that taste just like home
    Book
    by Decker, Jessie James, 1988-
    Published 2023
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  20. The beginner's guide to making and using dried foods
    preserve fresh fruits vegetables herbs and meat with a dehydrator a kitchen oven or the sun
    Book
    by Marrone, Teresa
    Published 2014
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